Rifampin versus Isoniazid for Tuberculosis Treatment in Children
The treatment of Mycobacterium tuberculosis in children is important to alleviate their...
Read More
Author: Physician's Weekly Admin
Sodium Thiosulfate for Protection from Cisplatin-Induced Hearing Loss
Cisplatin chemotherapy is used to treat a wide range of cancers, including testicular, ovarian,...
Read More
Burosumab in Children with X-Linked Hypophosphatemia
X-linked hypophosphatemia (XLH) is a type of rickets that causes the bone deformity, and unlike...
Read More
Use of Liraglutide and Risk of Cardiovascular Events
Liraglutide is a GLP-1 receptor agonist used to control blood sugar and excess weight gain in...
Read More
Individual vs. Group Hypnotherapy in Irritable Bowel Syndrome
Irritable bowel syndrome (IBS) is a commonly-occurring disorder that causes cramping, abdominal...
Read More
Low-Dose Imipramine for Refractory Functional Dyspepsia
Refractory functional dyspepsia (RFD) is a condition characterized by continuous symptoms of...
Read More
IGF-1 Mimetic in Patients with Spinal and Bulbar Muscular Atrophy
Spinal and bulbar muscular atrophy (SBMA) is a progressive neuromuscular disorder caused by the...
Read More
Genetic Risk of Extranodal Natural Killer T-Cell Lymphoma
Extranodal natural killer T-cell lymphoma (NKTCL) is a type of cancer that occurs in the white...
Read More
Tivozanib vs. Sorafenib in Patients with Advanced Renal Cell Carcinoma
Advanced renal cell carcinoma (ARCC) is a type of kidney cancer that originates in the proximal...
Read MoreNon-Surgical Brain Stimulation for of Major Depression
Major depression or clinical depression is a mental health disorder characterized by an endlessly depressed mood that causes impairment in daily life. Various types of non-surgical simulations are available for the treatment of...
Read More
Effect of Breakfast on Weight and Energy Intake
Eating breakfast is associated with improved energy levels, metabolism, and blood sugar levels....
Read More
Fried Foods and the Risk of All-Cause, Cardiovascular, and Cancer Mortality
Fried food consumption is often associated with weight gain, high cholesterol levels, and...
Read More
Dietary Fats and Mortality in Patients with Type 2 Diabetes
The intake of fats isn’t directly linked to the management of diabetes, but diabetes...
Read More
Causal Relations between Sleep Traits and Risk of Breast Cancer in Women
Recent evidence suggests that sleep traits might have an impact on the risk and incidence of...
Read MoreGabapentinoids and Mental Health Issues
Gabapentinoids are opioid drugs used for the treatment of neuralgia, anxiety disorder, and epilepsy. However, the long-term consumption of gabapentinoids is associated with an increased risk of mental health issues, like...
Read More
Changes in Red Meat Consumption and Mortality
The consumption of red meat has been linked with a higher risk of heart disease, type-2 diabetes,...
Read More
ICU Admission and Mortality in Patients with STEMI
Over the past two decades, survival among patients with ST-elevation myocardial infarction (STEMI)...
Read More
Use of Proton Pump Inhibitors and the Risk of Mortality
Proton pump inhibitors (PPIs) are members of a class of drugs used to reduce acid production in...
Read More
Ultra-Processed Food Intake and Risk of Cardiovascular Disease
Ultra-processed foods, like packaged foods and drink products, are associated with a wide range of...
Read More
Habitual Glucosamine Use and the Risk of Cardiovascular Disease
Glucosamine supplements have a wide range of applications. They are used to treat osteoarthritis,...
Read More