Prevalence of Food Allergy 7.6 Percent in U.S. Children
Most prevalent allergens are peanut, milk, shellfish, and tree nut
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Most prevalent allergens are peanut, milk, shellfish, and tree nut
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Despite standing order legislation in two states, there is great variance in pharmacy availability
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Child was among 34 youngsters at the care facility who became ill between Sept. 26 and Nov. 12
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Four infants in Texas hospitalized with botulism after using pacifiers containing honey
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Adcetris approved in combination with chemo to treat systemic anaplastic large cell lymphoma
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No illnesses related to the products have been reported to date
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2007 to 2017 also saw increases in depression and suicidality, while decrease observed in stigma
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All treatments increased the odds of adverse events versus placebo
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Highest average annual percentage of change from 2001 to 2015 seen for Estonia, then U.S.
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Risks also increased for medical comorbidities among older adults with untreated hearing loss
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In men, overweight and even higher normal weight tied to increased risk
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Among children with food allergy, 53 percent of infants have milk allergy vs. 15 percent of teens
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Children of caregivers with poor asthma knowledge more likely to have prolonged hospital stay
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Elderly, those living >10 miles from facility, those with lower SES less likely to receive pulmonary rehab
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Risk increased for lower-limb amputation, diabetic ketoacidosis compared with GLP1 receptor agonists
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12.5 percent of adults aged 18-64 years and 4.4 percent of children aged 0-17 years uninsured
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Rising temperatures contribute to more ticks and greater availability of hosts
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Initial reduction in physical, cognitive activity beneficial but should not be prolonged
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Coexistence of other liver conditions tied to even higher risk for death, health care costs
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Based on 10-fold fatality risk difference, value-based price for personal epinephrine $24
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